Family-Style 4-Course Meals | Drop-Off Pricing** per Person

✧ THEMED MENUS ✧

JAPANESE-INSPIRED DINNER – $95/person
Elegant and umami-forward. Features handmade gyoza, dashi vegetables, miso-glazed fish or poultry, and matcha panna cotta.

AMERICAN STEAKHOUSE DINNER – $125/person
Bold Montana flavors. Grass-fed beef cuts, compound butters, seasonal sides, and a decadent dessert—delivered family-style and fire-kissed.

ITALIAN / MEDITERRANEAN DINNER – $75/person
Inspired by rustic countryside cooking. Includes labneh-roasted chicken, grape & cashew salad, handmade pasta or grain dishes, and a sweet finish.

FRENCH BISTRO / FRESH VEGETARIAN DINNER – $80/person
Bright, garden-focused, and elevated. Think roasted vegetable veloutés, local chèvre, delicate grains, and fruit-forward desserts.

NORDIC-THEMED DINNER – $85/person
Clean, seasonal cold-climate flavors. Features rye bread, smoked fish or game, root vegetables, dill broths, and wild berry or spruce-inspired sweets.
Pricing varies based on meat or vegetarian selection.

ADD-ONS
High-quality compostable plateware and servingware: +$5/person
We use durable, elegant disposables that enhance presentation without compromising sustainability.

Bespoke In-House “FULL SERVICE” Dining Experiences
“Wild by Nature. Refined by Fire.”

Starting at $145 per person
Custom multi-course menus tailored to your setting, your preferences, and your lifestyle.

Region Sauvage now offers fully customized in-home and on-property private chef experiences for discerning guests, families, and corporate retreats. Designed for those seeking more than just a meal—we deliver culinary storytelling, atmosphere, and precision in the comfort of your own space.

Every dinner is a collaboration. We build each menu from scratch to reflect your vision, your seasonal cravings, and your guests' dietary preferences—whether rooted in tradition, wellness, or indulgence.

This service includes:
✔️ Custom menu planning with Chef Thomas Fitzgerald
✔️ Local sourcing and ingredient curation
✔️ On-site execution with personal chef service
✔️ Seamless coordination with property managers & concierge teams
✔️ Flexible Menu Development for intimate gatherings or elevated group events

Please Note:
This offering does not include plates, glassware, or table settings by default. Clients may supply their own or request a quote for rentals and tableware upgrades.

We bring the fire. You set the table.
This is Montana hospitality, redefined.